Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, choco fruity buns. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Choco Fruity Buns is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Choco Fruity Buns is something that I have loved my entire life. They’re nice and they look wonderful.
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To get started with this particular recipe, we have to first prepare a few components. You can have choco fruity buns using 6 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Choco Fruity Buns:
- Make ready 4 medium sized buns
- Prepare 100 gms chocolate (dark and chovlate mixed)
- Get 2 tbsp warm milk
- Make ready 4 tbsp sugar
- Get 1 cup mixed fruit,tropical fruits preferred
- Get 2 tbsp almond flakes
Wrap leftover buns and store at room temperature for one to two days. It's only in the last few years that I've branched out from the classic fruit flavour to Chocolate Hot Cross Buns. Aaaaaand I have the best Hot Cross Buns recipe to share with you. The dough is easy to make and truly fool-proof which I need if I'm making bread.
Steps to make Choco Fruity Buns:
- Scoop out the centre of the burger buns. Prepare all buns similarly. Keep it aside.
- Take 100 gms of chocolate pcs in a microwave-safe bowl. Using the double boiler method we will start melting the chocolate pcs. Keep stirring it continuously
- Once the chocolate pcs start melting add warm milk for appropriate consistency
- In about the 5 -7 mins the sauce will be ready. Remove it from flame and allow it to cool completely.
- Now start dipping the buns in this sauce. Coat it well from all sides
- Coat all the buns similarly and set in the fridge for 15 mins.
- Now to make sugar syrup, add sugar in a hot pan. Stir it. Add water.
- Allow it to come to a boil.In few minutes a thick consistency sugar syrup will be ready
- Switch off the flame. Add mixed fruits to this sugar syrup.mix well
- Add almond flakes and mix it well too.
- Remove the choc buns from the fridge. Place a spoonful of fruit mixture in the centre. Squeeze out excess water from the fruit mixture before placing it. Dab it well
- Garnish it with cherry. You may further chill it or seve immediately
Flatten each piece into a round shape and spread them out onto the baking trays. Make a dent in each bun (either with a cutter or with a knife) and fill each with your chosen jam. Transfer each onto a cooling rack and leave them to cool before serving them. Tip The buns should increase to one and a half to two times their original size. If desired, just before baking, butter the back of a spoon and press down on the center of the buns.
So that is going to wrap it up for this special food choco fruity buns recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
