Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, sego goreng kaki lima (street food fried rice). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Nasi Goreng spesial Cak SONY yang antri banyak Qraved Kaki Lima, halaman terbaik untuk kamu. Bandung emang terkenal banget sama makanan-makananya yang enak!
Sego Goreng Kaki Lima (Street Food Fried Rice) is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Sego Goreng Kaki Lima (Street Food Fried Rice) is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sego goreng kaki lima (street food fried rice) using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sego Goreng Kaki Lima (Street Food Fried Rice):
- Make ready 3 portion leftover rice
- Prepare 3 eggs
- Get 100 gram cabbage, thinly sliced
- Prepare 2 tablespoon soy sauce
- Get 2 tablespoon sweet soy sauce
- Make ready 2 tablespoon tomato sauce
- Make ready to taste Stock powder
- Make ready Salt
- Prepare Ground Spices:
- Get 3 cloves garlic
- Take 3 candlenuts
- Take 2 shallots
- Prepare 1/2 pepper
Taste it, feel it, eat it. Ask ibuperieb about Sego Goreng Resek. This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor. Restoran fast food yang menyajikan ayam goreng dengan balutan tepung yang renyah memang jadi pilihan yang paling simpel saat lapar melanda.
Steps to make Sego Goreng Kaki Lima (Street Food Fried Rice):
- Sauté the seasoning that has been ground until fragrance. Then add the eggs, add a little soy sauce and salt, stir well. - Add the rice, stir again until the seasoning is evenly distributed. Add sliced cabbage then sweet soy sauce, soy sauce, tomato sauce and salt to taste.
- Taste if something is lacking you can add other seasonings according to taste. - Keep cooking while stirring until the rice is dry. Lift, then serve with a companion according to taste.
Bukan sembarang ayam goreng yang cuma dilapisi tepung, tetapi kedai ini menghadirkan ayam krispi dengan bumbu yang meresap hingga ke dalam. Joyfully diverse yet singular in flavor, Lima's food culture lives for honeyed picarones, savory anticuchos and one chef's Nikkei-inspired ceviche. Street Food Recipes From Around The World. Blog Diah Didi berisi resep masakan praktis yang mudah dipraktekkan di rumah. Here's a new and improved recipe for Char Kuay Teow (fried rice noodles), a popular street food in Malaysia.
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