Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, meat loaf with loads of vegetables. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Meanwhile, put the barbecue sauce in a small microwaveable bowl. Transfer the meat loaf and vegetables to a serving plate. Spoon the barbecue sauce over the meat loaf.
Meat Loaf With Loads Of Vegetables is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Meat Loaf With Loads Of Vegetables is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook meat loaf with loads of vegetables using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Meat Loaf With Loads Of Vegetables:
- Make ready 500 g Minced Lean Meat *Pork, Chicken, Beef OR Lamb
- Get 1 Onion
- Take 1 clove Garlic *finely chopped
- Prepare 4-5 florets Cauliflower
- Make ready 4-5 florets Broccoli
- Take 1/2 Carrot
- Prepare 4-5 Mushrooms
- Get 1 Potato
- Prepare *Other Suggestions: Peas, Green Beans, Asparagus, Asian Greens, Asian Mushrooms, etc
- Prepare *You can add cooked Rice as well
- Get 1 Egg
- Make ready 1 cup Panko Breadcrumbs
- Get 1/2-1 teaspoon Salt
- Get Freshly Ground Pepper as required
- Make ready Herbs of your choice *Today I used Oregano and Basil
- Make ready 1/4 cup grated Parmesan
The loaf is an excellent way to get picky kids to eat their veggies. If there's a vegetable your family doesn't like, feel free to replace it with another one. Chopped mushrooms, shredded zucchini, corn, and chopped celery are just a few of the many possibilities. I used to make Hamburger Steaks with lots and lots of vegetables finely chopped up and mixed with minced meat.
Steps to make Meat Loaf With Loads Of Vegetables:
- Preheat oven to 180℃. Line a loaf tin with baking paper.
- All vegetables need to be finely chopped OR minced. The easiest method is process them using a food processor.
- Place the vegetables in a large bowl, discard excess liquid from processed vegetables, add all other ingredients, and mix well until evenly combined. Spoon the mixture into the prepared loaf tin, and smooth the surface.
- Bake for 50 to 60 minutes or until cooked through. Enjoy with your favourite sauce.
That way he ate any vegetables without knowing he was eating them. This mixture can be formed into round patties and cooked in a. In large bowl, mix together vegetables and remaining meatloaf ingredients until well combined. In small bowl, stir together Balsamic Glaze ingredients. Saute vegetables & spices: In saute pan heat oil or water over medium heat.
So that is going to wrap it up for this exceptional food meat loaf with loads of vegetables recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
