Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, greenpeas curry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Greenpeas curry is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Greenpeas curry is something which I’ve loved my whole life.
Mealmaker Greenpeas Curry recipe in tamil/ How to make mealmaker curry in tamil/soya chuks in tamil In this video we are going to see How mealmaker greenpeas curry or masala. It is one of the. green peas masala recipe with step by step photos - an almost restaurant style delicious recipe of green peas curry. cashews and milk powder are added to make this gravy creamy, smooth and slightly sweet. i made the peas curry a bit spicy, but you can always add amount of spices as per your requirements. Serve warm with green peas curry/ egg curry/any stew/kadala curry/vegetable korma/ fish moli or any curry of your choice.
To get started with this recipe, we must prepare a few ingredients. You can cook greenpeas curry using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Greenpeas curry:
- Prepare 1 cup and a quatre of frozen pea
- Take 3/4 cup premade tomato and celery sauce
- Prepare 4 medium, fresh chopped tomato (if don't hav premade sauce)
- Take Little Cooking oil for onions fry
- Make ready Half a medium white onion
- Prepare Basic spices:salt, (the sauce had already some spice)
- Take Quatr cup water
Matar paneer Aloo (Green peas Potato and Paneer curry) Matar Paneer Cutlets; Aloo Gajar Matar ki sabji (Punjabi style) If you like the recipe, please leave a comment and Rating for the recipe. Green Peas Masala is a popular North Indian recipe which is prepared using green peas, onions and a melange of Indian spices. It is a great option to eat with tawa roti in lunch/dinner. In Indian household, this easy peas recipe is commonly known by the name 'Masala Matar ki Sabzi'.
Steps to make Greenpeas curry:
- Premade cooking sauce: lightly defrost in hot water and keep it aside to use for the sauce.fry onions until cooked golden brownish
- Add sauce add frozen peas
- Let cook until peas are soft.add half cup water and 3 tablespoon coconut powder..it's ready,.bismillah and enjoy with chapati or rice (somtimes woth plain yogart and rice,MashaAllah!)or as a part of other dishes
This lunch/dinner recipe is high on spice quotient. Green Peas Curry is a very tasty side dish made with dry green peas. Dry green peas are soaked in sufficient water until soft. It is a traditional and authentic favorite in Kerala Cuisine cooked in coconut milk. It is coconut milk that grants a delicious flavor and thickness to this Curry.
So that’s going to wrap it up for this special food greenpeas curry recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
