Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, aloo tikki chaat. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Aloo tikki chaat is super delicious chatpata dish. In aloo tikki chaat fried potato patties are topped with a tangy-sweet tamarind chutney and spicy green chutney along with curd (yogurt)..aloo tikki or potato patties served with spicy lip smacking chaat chutney, finely diced onion and tomatoes with some fine sev. it can also be served with with chole curry or chole gravy to have aloo. This tongue tickling aloo tikki chaat recipe uses stuffed spicy tikki and other typical chaat ingredients like sev, chopped onions and assortment of chutneys to recreate the best Indian street food experience.
Aloo tikki chaat is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Aloo tikki chaat is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have aloo tikki chaat using 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Aloo tikki chaat:
- Prepare For tikki
- Take 8 boiled medium size smashed potatoes
- Get 3 tablespoon corn flour
- Take 1 teaspoon amchoor( dry mango) powder
- Take 1 teaspoon Chaat masala
- Prepare 1 teaspoon red chilli powder
- Get 1 tablespoon salt
- Take 1/2 tsp black salt
- Prepare 2 chopped green chillies
- Prepare 20 gram chopped coriander leaves
- Make ready As needed Oil to fry
- Take For making the chaat
- Get 3 tablespoon dahi/curd
- Take 3 tablespoon tamarind sauce
- Get 2 tablespoon tomato ketchup
- Get As needed Finely chopped coriander leaves for garnish
- Take as needed Sev
- Prepare 1/2 tsp chat masala
- Get 1/2 tsp lemon juice
Aloo tikki chana chaat is an ideal evening snack and tourists travelling around in India, especially Delhi. Aloo tikki recipe, Delhi street style aloo tikki chaat. Delhi Style Aloo Tikki - Indian - Indian Street food. Aloo tikki chole is a delicious and appetizing snack which hails from Northern India.
Instructions to make Aloo tikki chaat:
- For making the tikkis take a mixing bowl add all the ingredients for the tikki mix it very well. And make it a dough. One thing you should keep in mind when you boil the potato and smash the potatoes it should be at least 6 hours prior you make the tikki it will make the tikki more crispy and crunchy and give you the flavour of the chat wala
- Grease your palm with oil shape the dough ball like tikkis. Now take a fry pan drizzle some oil and at low flame Fry the tikkis. Fry with patience until one side becomes Brown as shown in the picture
- Once your tikkis are ready it's time to plate it for the chaat. Add the chaat ingredients one by one remember always put the coriander leaves on top and start with dahi. And so finally your aloo tikki chaat is ready to serve.
Aloo tikki is a potato cutlet or Aloo tikki chole chaat is irresistable. It is full of flavours sweet, tangy, hot and spicy. Aloo Tikki Chaat is a delicious Indian street food of crisp potato tikki loaded with curd, chutney, and spices. Aloo Tikki is hard to give a miss if you are on tour to devour Indian Street Food, especially in. Aloo tikki is a popular Indian street food made with boiled potatoes, spices and herbs.
So that’s going to wrap it up for this special food aloo tikki chaat recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
