Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, aloo ky kabab. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Aloo ky Kabab is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Aloo ky Kabab is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have aloo ky kabab using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Aloo ky Kabab:
- Prepare 300 gm Potato
- Prepare 1 tsp Red Chilli powder
- Get 1 tsp Salt (to taste)
- Get 1/2 tsp Termuric
- Get 1 tsp Lemon juice
- Make ready 1/2 tsp Amchoor powder(optional)
- Get Oil to grease
- Get 1/2 bunch fresh Coriander chop
- Get 3-4 Green Chillies chop
- Take Oil to fry
Aloo Tikki is name from which it is quite famous. Aloo Tikkia is popular in asian countries because its delicious taste Please. Daal Aloo Ky Kabab is tasty kabab. Potatoes, chana daal and chicken are used to prepare this dish.
Instructions to make Aloo ky Kabab:
- Wash,boil potatoes in plain water. When tender,peel off skin & mash with help of masher or with hands.
- Add all ingredients in mashed potatoes except oil.mix all well to incorporate spices together.
- Grease hand with touch of oil,take a galop of mash potato & make kababs.I have tried to made samosa shape kabab, semi circle & round as well.if using moulds to shape,grease them with drop of oil as well.
- Heat some oil in frypan.place kabab in oil,roll it from both sides in oil with hand.then fry them at medium flame.do not turn the kabab until done from one side.do not over crowd the pan with too many kababs.once turned,can drizzle oil if needed only.
- Too much use of spoon or un necessory turning of kababs might result in breaking them.turn kabab only when it is fried from.one side completely.it will take 3-5 min depending on medium heat of stove.
- When fried from both sides,dish out & enjoy iftar with savoury bites of aloo ky kababs.
U can serve these kababs as appetizers, with Daal Chawal or even make Bun Kababs from them. This recipe is for people who are more into spicy desi food. U can serve these kababs as appetizers. Search results for Aloo Ky Kabab recipes. Aloo Besan ki Tikki آلو بیسن کی ٹکی - This Aloo Besan ki Tikki can also be called as aloo and besan kay kebabs.
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