Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baked moi moi. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Baked moi moi is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Baked moi moi is something which I have loved my entire life.
Oven baked Moin Moin recipe - I know making Moin moin in the oven is not a new thing for most of us but the question I always hear is, how can I bake Moin Moin (moi moi) in the Oven without it getting. This Baked Moi Moi recipe is perfect for so many reasons. Pick the beans, wash and remove the back.
To begin with this recipe, we must prepare a few components. You can cook baked moi moi using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked moi moi:
- Take 2 cups black eyed beans
- Make ready 3 pieces red bell pepper
- Make ready 3 pieces Scotch bonnet pepper
- Prepare Half cup of vegetable oil
- Prepare 1 handful crayfish
- Make ready 1 small size of bonga fish (pounded)
- Take 1 cup meat stock
- Make ready 1 bulb of onion
- Make ready 1 knorr cube
- Make ready 1 tablespoon stock powder
- Take 2 raw eggs
- Make ready 2 hard boiled egg for garnishing
- Make ready to taste Little salt
The recipe for beans pudding is not as straight forward as the. Moi-moi or Moin-Moin is one of the most popular dishes in Nigeria. It's made from pureed beans and Steamed Moi moi with Eko Eda (coarse Ogi/pap). Video Recipe: Note for Oven Baked Moimoi Usually, Moi Moi is prepared by cooking, but today we will learn how to prepare Moi Moi by baking.
Instructions to make Baked moi moi:
- Soak your beans for about ten minutes then peel of the skin and soak again for thirty minutes for easy blending
- Put in a blender, add the onion, pepper and red bell pepper then blend to a smooth paste.
- Next pour into a bowl, add the vegetable oil, pounded bonga, and the raw egg and meat stock, mix together then taste before your adjust the taste with salt, stock powder, and knorr.
- Grease the pan with vegetable oil, then pour the into the pan.
- Garnish with the boiled egg then bake in a preheated oven for for about fifty minutes.
- Note: add water to your baking tray before placing your pan on it so the bottom of the moi moi won't dry up
Check from time to time and top up the water if you notice it is drying up. Oven Baked Moimoi is simply Moimoi baked in an oven as opposed to hob steaming. Moimoi is also known as Steamed Bean Pudding. Moimoi is made with either brown beans, black eyed beans. Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian food made with steamed ground beans and enriched with spices.
So that’s going to wrap it up with this special food baked moi moi recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
