Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, my spicy juicy pork chops in breadcrumbs. π. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
My Spicy Juicy Pork Chops in Breadcrumbs. π is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. My Spicy Juicy Pork Chops in Breadcrumbs. π is something that I’ve loved my whole life.
Serve pork chops with pickled peaches on top. Crispy Baked breaded pork chops are tender and juicy inside with a yummy crunchy coating. With just a handful of ingredients, these chops are really easy to make!
To get started with this recipe, we must prepare a few ingredients. You can have my spicy juicy pork chops in breadcrumbs. π using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Spicy Juicy Pork Chops in Breadcrumbs. π:
- Make ready 2 tbls breadcrumbs
- Prepare 2 tbls Spicey Pork Glaze
- Take 2 Garlic cloves Crushed
- Prepare 2 Pork Chops
- Get 1 tbls Butter
- Take 1 Egg
Place pork chops on a baking sheet and warm just until. Whether you're breading your pork chops to prepare them for frying, or simply looking to add a crunchy coating to baked pork chops, the process is an easy way to keep the chops moist while adding flavor and texture. If you're making more than one chop, use one hand to handle all of the wet ingredients and use. Pour the bread crumbs in a saucer.
Instructions to make My Spicy Juicy Pork Chops in Breadcrumbs. π:
- Ingredients
- Melt the butter on medium heat add the crushed garlic and fry for a couple of secounds.
- Add the chop to the egg white then in the spicey herb then into the garlic butter fry on low for 5 minutes.
- Turn the chop over and fry for another 5 minutes add more butter if its dry.
- After 5 minutes cook on low for 20 minutes so as the chops cook slowly right through. Add more butter if needed. Then turn over every 3 minutes basting the top a few times. Add a lid for the last 5 minutes of cooking.
- Add to a serving dish hot and serve with a nice Salad.
Coat each side of the pork chop and press into the saucer of bread crumbs. Then place each pork chop on your pan. My husband wanted some sort of spicy pork chops. I found this and thought I'd give it a try. We both love spicy and this was perfect.
So that’s going to wrap it up for this exceptional food my spicy juicy pork chops in breadcrumbs. π recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!