Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea
Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, gur wali chai – tea with jaggery – healthy winter beverages – no sugar tea. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea is something which I’ve loved my whole life. They’re fine and they look wonderful.

Gud Wali Chai/ Gud Ki Chai or Jaggery Tea is a hot beverage that is consumed with great excitement and is a Winter treat in true sense. We love to have different types of chai. Sugar is often used to sweeten the tea.

To begin with this recipe, we have to prepare a few ingredients. You can have gur wali chai – tea with jaggery – healthy winter beverages – no sugar tea using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea:
  1. Make ready 2 Cups For
  2. Prepare 1 & 1/2 cups Water
  3. Make ready 3/4 cup Milk
  4. Prepare 1 tsp Tea powder
  5. Take 1/2 tsp Roasted fennel powder
  6. Make ready 1/2 inch Grated ginger
  7. Make ready 2 Crushed Black pepper powder
  8. Get 1 medium piece or 4 tbsp Crushed jaggery

There are many variations to this chai, one of This is called the Jaggery Tea or Gur ki Chai. It is very popular in Maharashtra and many other North Our grandparents used more of jaggery to make desserts than sugar. It has a very nice flavor. Gur or Jaggery was the traditional sweetener much before modern-day white sugar came into being.

Instructions to make Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea:
  1. Heat water in a saucepan and allow it to boil. - Add tea powder, roasted fennel powder, crushed black pepper with ginger. Boil it for 2-3 minutes. - Now add milk and simmer for 3 minutes. Switch off the flame.
  2. Add crushed jaggery and mix well. Filter prepared chai into cups. - Gur wali chai is ready to serve.
  3. Tips: - - Adjust jaggery according to your taste. - Don’t add jaggery while boiling otherwise chai or tea may curdle. The acidity in the jaggery will curdle chai.

This unrefined, coarse and pure sweetener has innumerable health benefits. What Is Gur Or Jaggery ? Gur is the coarse unrefined, pure sugar made from sugarcane juice. Ginger Tea is a very common Indian beverage made from tea leaves and fresh ginger. its also called as adrak chai or adrak wali chai in india. the Nowadays I make tea with ginger, cardamom and lemon grass leaves. this concoction helps to alleviate migraine. A herbal remedy which I learnt after.

So that’s going to wrap it up for this special food gur wali chai – tea with jaggery – healthy winter beverages – no sugar tea recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!