Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, healthy stuffed sooji balls. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Healthy stuffed sooji balls is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Healthy stuffed sooji balls is something that I’ve loved my whole life.
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To get started with this recipe, we must prepare a few components. You can cook healthy stuffed sooji balls using 24 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Healthy stuffed sooji balls:
- Prepare 250 gms sooji
- Prepare 2 glasses water(according to quantity)
- Take 1 tsp Chopped adrak
- Make ready 1/2 tsp Chopped green chilli
- Get 1/2 cup Coriander leaves
- Take 1 tsp Salt
- Get 1/2 tsp Oil
- Get For stuffing-
- Prepare 2-3 mashed boiled potatoes
- Take 1/4 tsp Turmeric powder
- Prepare 1/4 tsp Red chilli powder
- Get 1/4 tsp Amchoor
- Make ready 1 tsp Salt
- Take 1 tsp Oil
- Take 1/4 tsp Jeera
- Prepare For tadka-
- Make ready 1/2 Oil
- Take 1/2 Rai
- Prepare 1/2 tsp Urad dal dhuli
- Prepare 1/2 tsp Chana daal
- Prepare 8-10 Curry leaves
- Take 1/4 tsp Turmeric powder
- Make ready 1 tsp Sambhar powder
- Make ready 1 Lemon juice
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Steps to make Healthy stuffed sooji balls:
- First, take a pan at low flame. Add water boil it. add chopped adrak, 1/2 ts salt and sooji in it.
- Cool, it then smoothen it by rubbing it to make a dough, keep aside. Then take a pan add 1/2 ts oil, jeera, adrak green chilli, then add mashed aloo and spices. Keep stirring add hara dhania, cool it.
- Now take some dough. Make a puri by hand and put some aloo mix in it and make a ball, make all balls.
- Take a microwave idli mould. Grease it with oil. place sooji balls and microwave it for 3 min.
- Now stuff sooji balls are ready. Then take a kadai, add 1/4 ts oil in it, add rai, urad daal, chana daal, curry patta, haldi, sambhar powder and add sooji balls. Add lemon juice now spicy and tasty sooji are ready.
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