Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, noodle soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Noodle Soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Noodle Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
Chicken noodle soup is the ultimate comfort food. Try one of our easy noodle soup recipes to cheer you up, from Bone Daddies ramen to beef pho and laksa. If you get noodled out, try one of our amazing vegetable soups instead.
To begin with this recipe, we must prepare a few components. You can have noodle soup using 35 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Noodle Soup:
- Take For the Chicken stock:
- Make ready 300 grams chicken breast
- Get xxxx
- Prepare Pounded ingredients (pound in pestle and mortar)
- Make ready 3 shallots
- Get 1 tbsp grated ginger
- Get 3 cloves garlic
- Take xxxx
- Get Soup Ingredients
- Get 2 tbsp ground coriander
- Make ready 1 tsp ground fennel
- Take 2 tsp ground cumin
- Make ready 2 cardamom pods
- Take 1 cinnamon stick
- Prepare 2 star anise
- Take 2 tablespoons vegetable oil
- Prepare 1 chicken stock cubes
- Take 1/2 cup water
- Take salt
- Get xxxx
- Take Condiments
- Make ready Rice Noodles, blanch according to package instructions
- Prepare Beansprouts (tailed and cleaned)
- Prepare 40 gm crushed roasted peanuts
- Make ready Lime Wedges
- Take Spring Onions - sliced of or chopped
- Make ready Potato Cutlets - in next posting
- Take xxx
- Get For the Sambal Kicap (SOYA SAMBAL)
- Make ready 5 birds eye chillies (or more for spicier sambal)
- Take 2 green chillies
- Make ready 2 table spoon sweet soya sauce
- Get 1 tablespoon white sugar
- Make ready 2 tsp vinegar
- Prepare 1 garlic clove
This noodle soup is made with chickpeas instead of chicken! Browse Allrecipes.com's user-rated and reviewed list of noodle soup recipes. Longevity Chinese Beef Noodle Soup Recipe 紅燒牛肉面 for Chinese New Year. Pho Bo Beef noodle soup Vietnamese street food.
Steps to make Noodle Soup:
- Put the chicken in a big heavy pot, and add in 1.5 litres of water, 3 garlic cloves, 1 onion roughly chopped, a pinch of salt and a stalk of lemongrass. Bring to boil and then turn the heat down, simmer for 20 minutes or till the chicken is cooked. Remove chicken into a bowl, cover and set aside. Strain the stock for and keep for the broth.
- Using the same pot, heat 2 tablespoons of oil and fry the pounded ingredients. Let it fry for 30 seconds on low heat and then add in the Soup ingredients. Stir gently keeping it on low making sure it doesn't burn. Cook for 10 to 15 minutes till oil separates, - • Now add in the chicken stock and another 500ml to 1 litre of water. Add in the salt and let it boil then simmer for another 15 minutes.
- While waiting for the soup, shred the chicken breast and set aside. - • Blend all the ingredients for the soya sambal in a hand mixer. Add a little water only to loosen it.
- To serve - • Put some noodles in a bowl. Spoon a few ladles of the soup into the bowl. top with your favourite condiments of shredded chicken, bean sprouts, sliced spring onions, lime wedges and crushed roasted peanuts. - • Add in sambal kicap to your liking - • ENJOY!
This classic chicken noodle soup is simple to make in less than an hour with ingredients you already have in your pantry. This chicken noodle soup is a life saver when the whole family. Chicken noodle soup is one of the easiest soups to make. The ingredients are simple and inexpensive. Noodles in chicken noodle soup is a deeply personal matter.
So that is going to wrap it up for this special food noodle soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!