Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, aamla murabba (gooseberry). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Aamla Murabba (Gooseberry) is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Aamla Murabba (Gooseberry) is something that I’ve loved my entire life.
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To get started with this particular recipe, we must prepare a few components. You can have aamla murabba (gooseberry) using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Aamla Murabba (Gooseberry):
- Get 500 grms Aamla (Gooseberry)
- Prepare Water as required
- Make ready 500 grm Sugar
- Take 2 pinch Rock salt (kala namak)
- Get 1/4 tsp cardamom powder
- Make ready 2 pinch black pepper (optional)
Amla murabba is an ayurvedic medicine and Indian recipe used for gastric problems and as a The fruit of the gooseberry tree, Amla is found in almost all parts of India. Since the taste is a bit sour, it is. Have you ever bought the store bought gooseberry murabba, we buy that often in our house. They used to be whole gooseberry which is preserved in a sweet sweet syrup.
Steps to make Aamla Murabba (Gooseberry):
- Take 1 & ½ cup jug (6 cups) water. Soak the Aamla (Gooseberry) in the water overnight.
- In next day put this all (Aamla and water) in a wok. Boil the Aamla with water for at least 10 minutes.
- Now add sugar in it,cook on low flame for 20 to 25 minutes.
- After cooking mix rock salt, cardamom powder and black pepper. Mix well. Let them cool.
- After cooling, Aamla murabba is ready. Put them in clean jar and keep in fridge. Use upto a month. Enjoy.
They are so healthy for you. This recipe is mostly made in the winters as amlas are most available then. Another way to go is the Spicy Amla Pickle. This is a stark contrast to the murabba which is sweet. Gooseberry in Sugar Syrup आंवला मुरब्बा, स्टीम में पका, और टिप्स के साथ. amla murabba ki recipe,amla murabba kaise banaye,amla murabba benefits, ,amla murabba ke.
So that is going to wrap this up for this exceptional food aamla murabba (gooseberry) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
