Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, masala black tea or kadha. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Masala Black Tea or kadha is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Masala Black Tea or kadha is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook masala black tea or kadha using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Masala Black Tea or kadha:
- Get 1 cup water
- Make ready 1 tsp sugar
- Make ready 1/2 tsp chaipatti(tea leaves)
- Prepare 2 Cardamom
- Get 2 cloves
- Prepare 1 ginger
- Get 2 cinnamon stick
Instructions to make Masala Black Tea or kadha:
- Boil water.
- Add sugar and chaipatti in it cook for 2 min.
- Then add spices cook for 2 min
- Serve hot kadha. For cough and cold.
- If any one don't like kadha then add milk in it and make masala tea.
So that is going to wrap this up for this exceptional food masala black tea or kadha recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
