Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, banana bread. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Banana bread is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Banana bread is something that I’ve loved my whole life. They’re fine and they look fantastic.
Because it really is the best banana bread recipe, period. You can mix everything in one bowl, you can vary. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe.
To begin with this particular recipe, we must prepare a few components. You can have banana bread using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Banana bread:
- Make ready 2 eggs
- Prepare 5.5 tsps liquid or powder stevia
- Prepare 1/2 cup veg oil or coconut oil
- Take 1 tsp vanilla extract
- Prepare 2 tbsp natural yoghurt
- Prepare 1 1/2 cups walnuts or mix nuts
- Get 3 ripe bananas, mashed
- Prepare 1 2/3 cup plain flour
- Get 1/4 tsp salt
- Prepare 1/2 tsp cinnamon
- Get 1 tsp bicarbonate of soda
See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Here at BA everybody has their favorite banana bread recipe. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.
Instructions to make Banana bread:
- Preheat oven to 180 degrees on conventional or 160 degrees fan forced. Line a loaf pan and set aside.
- Beat eggs and stevia together with a hand electric mixer for approximately 3 minutes.
- Add in oil. Beat until mix thoroughly. Mix in yoghurt and vanilla with the electric mixer. Add in mashed banana and mix.
- Add in mixed nuts. Stir with a wooden spoon.
- Sift together the flour, salt, bicarbonate of soda and cinnamon together in a large bowl.
- Pour the wet mixture into the dry mixture. Fold gently with a wooden spoon until mixed thoroughly.
- Pour mixture into the prepared pan and bake for 45-50mins or until a skewer inserted comes out clean
- Cool in pan for 10 minutes then tur. Onto wire cooling rack to cool completely.
- Enjoy
Banana bread may just be the most versatile snack in existence. This recipe has a lighter texture than traditional banana bread, but it still bursts with an incredible amount of pure banana flavor. Banana bread is one of the easiest ways to reduce food waste in your home. If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.
So that’s going to wrap it up for this exceptional food banana bread recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
