Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, super easy sausage cabbage rolls. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Super Easy Sausage Cabbage Rolls is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Super Easy Sausage Cabbage Rolls is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook super easy sausage cabbage rolls using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Sausage Cabbage Rolls:
- Prepare 8 large Cabbage Leaves
- Take 8 Sausages *uncooked, about 80g each
- Get 2 cups Chicken/Beef/Vegetable Stock
- Prepare 1 can (400 g) Tomatoes *diced OR crushed
- Take Salt & Pepper
- Prepare Herbs of your choice
- Prepare 2 tablespoons Parsley *finely chopped
Instructions to make Super Easy Sausage Cabbage Rolls:
- Boil water in a large saucepan or pot over high heat. Cook cabbage leaves for 2 to 3 minutes, drain, cool with cold water, and drain well.
- Trim thick vein of each leaf to thin (OR cut it off). Place 1 leaf on a flat surface and place 1 sausage, skin removed, along the base of the leaf. Roll up the leaf, folding in sides, to enclose filling. Secure with a toothpick. Repeat with remaining leaves.
- Heat the stock in a large & deep frying pan or pot over medium-high heat. Place cabbage rolls in a single layer. Pour over Tomato, bring to the simmer. Reduce the heat to low, cover with lid, and simmer for 30 minutes.
- Remove the lid, season with Salt & Pepper and cook 5 to 10 more minutes until the sauce is thickened. Sprinkle with chopped Parsley and serve.
So that is going to wrap it up with this exceptional food super easy sausage cabbage rolls recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
