Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, salmon with sweet chilli sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Salmon with Sweet Chilli Sauce is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Salmon with Sweet Chilli Sauce is something which I have loved my whole life. They’re fine and they look fantastic.
Learn how to make this salmon with sweet chili sauce. Sweet Chili Salmon - quick and easy salmon with Thai sweet chili sauce. He has also started to eat salmon so I paired my simple pan-seared salmon with a jazzed-up version of Thai sweet chili sauce.
To get started with this particular recipe, we have to prepare a few components. You can cook salmon with sweet chilli sauce using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Salmon with Sweet Chilli Sauce:
- Take 240 gram Salmon fillets
- Take 3 tablespoon Sweet chilli sauce
- Get 1 tablespoon Rapeseed oil
- Prepare 1 teaspoon Fish sauce
- Prepare 1 pinch Salt and black pepper
Sweet Chilli Sauce - to cover the salmon. In a bowl season the salmon chunks with salt and pepper, then cover with the sweet chilli sauce. Zest and juice of ½ lemon, plus lemon wedges to serve. Combine the chilli sauce, chives, lemon zest and juice in a large bowl.
Steps to make Salmon with Sweet Chilli Sauce:
- Heat the oven at 200 Celsius.
- Mix the sweet chilli sauce with fish sauce in a small bowl.
- Heat the oil in the nonstick frying pan.
- Season the salmon fillets with salt and pepper. Fry-skin side first. Cook about 2 minutes on each side. Transfer the fillets on the baking tray.
- Pour the sweet chilli sauce mixture on the salmon fillets and bake until the salmon cooked. Usually, it should take approx 10 minutes.
- Serve with Thai Jasmine Rice and vegetable of your choice
Plate salmon and spoon sweet and sour sauce over top, then garnish with green onions and sesame seeds. Salmon fillets are seared to golden brown perfection then covered with an easy, homemade sweet and sour sauce. We all love sweet and sour chicken but now is the time to try that flavor. Sweet Chili, soy sauce, orange marmalade, and garlic all come together to create one amazing glaze. These beautiful pieces of salmon soak up the marinade and get broiled in the oven.
So that’s going to wrap it up for this exceptional food salmon with sweet chilli sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!