Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, banana bread cheesecake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana Bread Cheesecake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Banana Bread Cheesecake is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook banana bread cheesecake using 17 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Banana Bread Cheesecake:
- Make ready Banana Bread:
- Prepare 4 ripe bananas
- Take 4 tablespoon vegetable oil
- Get 1 egg
- Take 3 tablespoon caster sugar
- Make ready 1 teaspoon vanilla extract
- Get 200 g flour
- Prepare 1 teaspoon baking soda
- Prepare 1 teaspoon baking powder
- Prepare 1 teaspoon cinnamon powder
- Take pinch salt
- Get Cheesecake:
- Take 550 g cream cheese, room temperature, softened
- Make ready 1 tablespoon vanilla extract
- Prepare 200 ml whipped cream
- Prepare 5 tablespoon sweet condensed milk
- Take 3 tablespoon white sugar powder
Steps to make Banana Bread Cheesecake:
- Preheated oven to 180 deg Celcius
- For the banana bread: in a large bowl mash all bananas, add oil, egg, vanilla and sugar. Stir until well combined.
- Add in baking soda, baking powder, cinnamon, flour and salt. Whisk using hand whisker until well combined, but don't over mixed.
- Pour the batter into baking pan, and bake for 30-40 minutes or until the toothpick inserted come out clean.
- Let cooled down in a rack.
- For the Cheesecake: In a large bowl, add softened cream cheese whisk with powder sugar abd vanilla extract.
- Add condensed milk and stir until Incorporated.
- In other bowls, using electric mixer, whisk whipped cream about 3-4 minutes. Then add to the cheese cream batter.
- After the banana bread cooled down, you can trim the upper side if you want, or just pour the Cheesecake batter above it.
- Refrigerated it for 3 hours or overnight for better result.
- You can shift cocoa powder if you like. Enjoy!
So that is going to wrap this up for this exceptional food banana bread cheesecake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!