Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crispy chicken nuggets in coconut cream sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Crispy Chicken Nuggets in Coconut Cream Sauce is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Crispy Chicken Nuggets in Coconut Cream Sauce is something which I have loved my entire life. They are fine and they look wonderful.
These Crispy Coconut Chicken Strips are a quick & easy meal! Make them as mild or as spicy as you'd like with cayenne pepper for a great sweet And while I am never one to turn away a piece of crispy chicken, I can say that switching up the usual breadcrumbs for coconut (in the case) is a. Crispy, flavorful, and simple coconut chicken using convenient pantry ingredients to make one memorable meal everyone will love!
To get started with this particular recipe, we have to first prepare a few components. You can cook crispy chicken nuggets in coconut cream sauce using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Chicken Nuggets in Coconut Cream Sauce:
- Prepare 1 can (13.5 oz.) coconut cream
- Make ready 1 tsp. coconut extract
- Make ready 2 tsp. apple cider vinegar
- Get 2 T. sugar
- Get toasted sweetened shredded coconut (garnish)
- Get _____________________
- Make ready Homemade crisp chicken nuggets (or breaded fried shrimp)
- Make ready Blanched snow peas
- Prepare Cooked rice
Omit the pepper if you're AIP. Mustard, coconut cream, honey, and BBQ Sauce. Homemade crispy chicken nuggets made with a crispy rice cereal coating are a quick and easy meal your kids will love. Serve apricot sauce with chicken nuggets.
Instructions to make Crispy Chicken Nuggets in Coconut Cream Sauce:
- Combine first 4 ingredients in heavy saucepan. Heat on medium-high, stirring frequently, for about 10 minutes. Remove from heat.
- Top cooked rice with chicken, snow peas and sauce. Sprinkle toasted coconut on top. Enjoy!
Tip: Try not to over crowd the pan when frying the chicken strips. Make sure that each strip of chicken has enough space to fry and crisp up. Crispy coconut chicken is a quick, easy meal that the whole family will love. Serve with basmati rice and your favorite dipping sauce. Then dip the floured chicken in the egg wash, letting the excess drip away.
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