Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, coconut kheer. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
We always look forward to eat something cold and sweet after dinner, Coconut Kheer is a good option as an after. #coconutkheer #nariyalkheer #dessert Coconut Milk Kheer Recipe Coconut Kheer Videos - Coconut Kheer Recipe Videos by cook with fem. Nariyal Ki Kheer Recipe is a Coconut Pudding which does not use any rice, and is mainly made only from grated coconut and dry Try this delicious Kheer recipe and serve it after your everyday meals. Elaneer Payasam Recipe-Tender Coconut Kheer, Arisi Thengai Paal Payasam
Coconut Kheer is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Coconut Kheer is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have coconut kheer using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Kheer:
- Get 1 cup Black rice
- Prepare as needed Water to soak
- Make ready 3 cups Coconut milk
- Take 3 tbsp Sugar
- Make ready As needed Mango slices
- Get Pinch salt
- Get 1/3 tsp corn starch/corn flour
All Reviews for Annam-Kobbari Parvanam (Rice and Coconut Kheer). Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri. Add this game to your web page. How to Make Rice Coconut Kheer.
Instructions to make Coconut Kheer:
- Soak the black rice for 8 hours in water. Use enough water so that the rice is covered with it.
- Drain the water completely. Be careful not to leave any access water in the rice.
- After the water us drained, steam the rice for 25 to 30 min or till rice is chewy. Alternatively you can cook the rice in water. 1 cup of rice needs around 3 cups of water, but as we will cook the rice in coconut milk as well, use only 2 cups instead.
- While the rice is steaming, keep aside 3 tbsps of coconut milk. Hear rest of the coconut milk with sugar on medium heat. You don't need to boil it, just heat till the sugar dissolves
- Once the rice is a little chewy, add it to heated coconut milk and cook further till all the liquid is soaked. Adjust the sugar according to your taste. Stir occasionally to avoid it from sticking to the bottom of the pan
- While the rice is cooking, use the coconut milk set aside to make sweet and salty accompaniment. Add 1/3 tsp of corn flour to 3 tbsp of coconut milk, a pich of salt and a pich of sugar. Heat till it thickens. Set aside.
- Once the rice is cooked and all the coconut milk is soaked up, serve with mango slices and the sweet and salty accompaniment made earlier. It cab be served both hot and cold
Learn how to make some delicious rice coconut kheer! Follow the step-by-step instructions while listening to great island music. Kheer is typically made with cow's milk, but I like to make my pudding dairy-free with sweet and rich coconut milk. Chilled Indian rice pudding (or kheer) is a killer summer dessert, and it is made even. Coconut burfi recipe with step by step photos.
So that is going to wrap it up for this exceptional food coconut kheer recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
