Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, cheesy spinach, meatball & potato bake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cheesy Spinach, Meatball & Potato Bake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Cheesy Spinach, Meatball & Potato Bake is something that I have loved my entire life.
Arrange the meatballs over the spinach. With a green salad with yogurt dressing. Pickled vegetables, liked pickled cucumbers or pickled green tomatoes.
To get started with this particular recipe, we have to prepare a few components. You can cook cheesy spinach, meatball & potato bake using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Spinach, Meatball & Potato Bake:
- Make ready 5 large potatoes, peeled & sliced into 1.5cm rounds
- Make ready 600 g ground beef
- Prepare 1 onion, finely chopped
- Make ready 3 cloves garlic, minced
- Get 1 tsp turmeric
- Make ready 2 tbsp chopped parsley
- Get 0.5 tsp salt
- Get 1 tsp freshly ground black pepper
- Get 300 g spinach, chopped
- Take 250 ml cream
- Get 150 ml milk
- Take 1 sachet (50 g) thick white onion soup
- Get 1 cup grated cheddar cheese
If Italian food is your jam as we head into the fall season you need to try these Low Carb Zucchini Lasagna Roll. Cheesy Meatball Casserole is a great dinner recipe everyone will love. Packed with spinach and a yummy creamy tomato sauce, plus it's covered in melty cheese - the pure warming comfort food! This recipe is Trim Healthy Mama (THM S), low carb, keto and gluten free friendly (if using certified gluten free products).
Steps to make Cheesy Spinach, Meatball & Potato Bake:
- Preheat the oven to 220°C and grease a medium round or oval baking dish.
- Put the potatoes in a medium pot with salted water, bring to a boil, and allow to cook for about 10 minutes. Drain the potatoes.
- Half-fill a large pan with water and bring it to the boil. Put the spinach into the boiling water. Bring to the boil again and cook for 1 minute. Drain it through a colander and allow all the excess water to run out, pressing it with the back of a spoon will help force excess water out of the spinach through the colander.
- In the meantime, mix together the ground beef, onion, garlic, turmeric, parsley, salt and pepper.
- Divide the mince into 8 equal sized pieces and roll into round balls.
- Place a layer of potato slices in the base of the baking dish as well as around the sides. Then place the spinach in an even layer on the potatoes on the base. Now top with the meatballs. Place more potato slices between the meatballs.
- Whisk together the cream, milk and white onion soup powder until thickened. Pour this over the meatballs and potatoes.
- Cover the dish with foil and bake for about 55 minutes until the potatoes are tender and the meatballs are cooked. Remove the foil, sprinkle over the grated cheese and bake until golden and melted, about 10-15 minutes.
Cheesy Turkey Meatballs covered in sauce and cheese, made all in one skillet, serve this with a green salad and a little bread on the side for dipping! Mix cream cheese, spinach, garlic powder, and mozzarella until smooth. Mix ground beef, pork, egg, parsley, breadcrumbs, salt, and pepper until evenly combined. Take a golf ball-sized handful of the meatball mixture and press it flat in the palm of your hand. Mash feta in a large mixing bowl, add the ricotta and mash again to thoroughly mix.
So that’s going to wrap it up for this exceptional food cheesy spinach, meatball & potato bake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!