Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, 咖喱鸡 chicken curry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Put the lid back on and turn down the heat. The food will be samosas, chicken curry and rice, and naan bread. 食品 将 是 五香三角菜饺 ， 咖喱 鸡肉 饭 和 印度飞 饼 。 www.hjenglish.com. He bagged (up) rice. 他把大米装进口袋。 congee; rice gruel.
咖喱鸡 Chicken Curry is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. 咖喱鸡 Chicken Curry is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have 咖喱鸡 chicken curry using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make 咖喱鸡 Chicken Curry:
- Get 鸡肉 Chicken (500g)
- Prepare 马铃薯 Potato (1-2)
- Prepare 洋葱 Onion (Half)
- Prepare 蒜米 Minced garlic
- Prepare 牛油 Butter
- Make ready 辣椒酱料 Chilli paste
- Take 咖喱粉 Curry powder
- Make ready 黄姜粉 Turmeric powder
- Take 酱清 Light soy sauce
- Take 椰浆 Coconut milk (250ml)
Instructions to make 咖喱鸡 Chicken Curry:
- 用各一汤匙酱清，咖喱粉和黄姜粉腌鸡肉5分钟 Marinate chicken with curry powder, turmeric powder, light soy sauce (1 tablespoon each) for 5mins
- 洋葱切丁，马铃薯切块 Cut onion into small dices, potato into small cubes
- 把牛油放入加热中的压力锅，加入洋葱，蒜米，马铃薯炒香。Add butter into pressure cooker while it's heating. Add onion, garlic and potato and stir-fry them.
- 加入2汤匙辣椒酱料和腌好的鸡肉，继续炒 Add 2 tablespoons of chilli paste and marinated chicken, continue to stir-fry
- 加1碗水用压力锅煮15分钟 Add 1 bowl water, and cook in pressure cooker for 15mins
- 15分钟后加入椰浆，煮2分钟 After 15mins, add coconut milk and cook for 2mins
So that’s going to wrap this up with this special food 咖喱鸡 chicken curry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
