Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, my roast garlic and cheese bread. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
My Roast Garlic and Cheese bread is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. My Roast Garlic and Cheese bread is something that I have loved my entire life.
Cut the top third off of each head of garlic. Brush with olive and sprinkle generously with salt and pepper. Place on a large piece of foil, and pul all the edges up, fold over to create a pouch.
To get started with this particular recipe, we have to prepare a few components. You can cook my roast garlic and cheese bread using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Roast Garlic and Cheese bread:
- Take 8 tbls plain flour
- Get 2 level tps butter
- Prepare 1/4 tsp quick active yeast
- Make ready 4 tbls warm water
- Take Topping……….
- Make ready 4 Garlic Cloves minced
- Make ready 1 tbls butter
- Take 1/4 cup Grated Chedder cheese
- Prepare 1/4 Tsp Black cracked pepper
Mix well, cover with cling film (or a shower cap) and set to one side to start working. Fresh hot garlic bread is a crowd pleaser. If you add a few extra touches and make Roasted Garlic and Herb Butter, smear that on bread and heat it, the bread will more than likely be gone BEFORE it hits the table. You'll have folks lined up at the oven.
Instructions to make My Roast Garlic and Cheese bread:
- You can put it in any shape mine is square shape and thin.add to an oven dish on parchment paper. 180°C 15 minutes.
- Mix together the flour and knead for 2 minutes leave for 1 hour then knead and roll it out. Add the butter on top of the garlic minced, add to foil and squeeze the foil until its closed add to a dish put in the oven for 10 minutes.
- When its cooked in the oven bring it out and open it. Add the garlic spread all over.
- Next add the grated cheese. Sprinkle over with Italian herbs about a tsp.
- Cooked bring it out and slice to make 12 square pieces.serve hot with a peppery mayonnaise.
Soft, sweet, and caramelized to perfection, roasted garlic adds a beautiful depth of flavor, intensified with hints of fresh rosemary. This bread needs nothing more than a pool of rich, silky olive oil for dunking. Any leftovers make brilliant toasted cheese sandwiches with a crunchy green salad on the side. Place garlic on a baking sheet and drizzle with olive oil. Slice the loaf of bread in half horizontally, and place cut-side up on a baking sheet.
So that is going to wrap this up with this exceptional food my roast garlic and cheese bread recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
