Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tomatoes on toast. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Freshly toasted slices of rustic bread, topped with Boursin herbed cheese and slices of fresh, ripe garden tomatoes. Some version of tomatoes on toast — a juicy American B. T. or Italian tomato-topped bruschetta — is always a good idea, but that's especially true during high summer, when tomatoes are at their peak.
Tomatoes on toast is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Tomatoes on toast is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have tomatoes on toast using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tomatoes on toast:
- Get Some butter
- Make ready 1-2 garlic cloves, peeled and crushed
- Get 2-3 medium/ big tomatoes, cut into chunks
- Prepare 1 spring onion, finely chopped
- Prepare a few sprigs of dill, finely chopped - or rosemary
- Prepare Seasalt and black pepper
- Prepare Your toast of choice - sourdough works great as the juices sink into it
Toast the bread in a toaster, skillet or oven. Cut tomatoes in half, and grate them using a box grater, discarding the stem and skins. You can also rub the tomatoes directly over the bread (discarding the. Arrange toasts on a plate or serving platter, and scrape the roasted tomatoes and onions – and their pan juices – over the top.
Instructions to make Tomatoes on toast:
- Heat the butter in a pan on low-medium heat.
- Add the garlic and sauté for 1-2 mins.
- Add the tomatoes. Sauté for 15 mins or more. The tomatoes will break down and you get a beautiful chunky sauce.
- Add the spring onion and dill. Season. Turn off the heat and stir gently.
- Serve on your toast of choice. Add some more dill on top. Enjoy 😋
Sprinkle with a tad more salt, to taste, and the herbs, roughly torn, if using. The tomatoes and the wholemeal toast have a really low G. Make sure you use Napolina Tomatoes, I have tried this with other brands and they just do not Do not ignore this recipe just because it is simple, it is a great breakfast/snack for any tomato lover. When tomatoes are cooked in a healthy fat like olive oil, it increases our absorption of the Rub toasted bread with garlic and brush with oil. Heat oil in a large, heavy skillet (preferably cast-iron) over.
So that’s going to wrap it up for this special food tomatoes on toast recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
