Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, rajma/red beans salad with red sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Rajma/red beans salad with red sauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Rajma/red beans salad with red sauce is something which I’ve loved my whole life.
Beans Salad #Rajma salad #لوبیا چاٹ Rajma dal is a red kidney bean curry that is a popular dish in northern India, though it's enjoyed throughout the country. It is a tasty vegetarian recipe that cooks the beans in a spicy masala paste featuring ginger, garlic, chilies, and tomatoes.
To begin with this particular recipe, we must first prepare a few components. You can have rajma/red beans salad with red sauce using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rajma/red beans salad with red sauce:
- Make ready "for salad"
- Make ready Boil rajma red beans
- Get 1 cup Apple
- Get Spaghetti 1 cup boil
- Prepare 1/2 cup Raisin/kishmish
- Prepare 1/2 cup Cucumber
- Get 1 Tomato
- Get 1/2 cup Capsicum
- Prepare 1/4 cup Cabbage
- Make ready "for sauce"
- Prepare 1 cup Ketchup
- Take Salt as per ur taste
- Take Sugar 3 tblspn
- Make ready Black pepper 1/2 tspn
The Punjabi Rajma Masala also known as the North Indian Red Kidney Beans Curry is a very famous recipe from the North India. Rajma curry is basically made using raw kidney beans which are soaked and then cooked with onions I like my rajma even better the next day. The kidney beans soak in all the spices and it tastes divine if Add the dry spices - cumin powder, rajma masala coriander powder and red chilli powder. The red kidney beans boast a host of nutritional benefits; the ginger helps your body make the most of those benefits.
Steps to make Rajma/red beans salad with red sauce:
- Spaghetti or rajma boil kar ke side py rakh dain
- Apple..cucumber..tomato..capsicum..cabbage barek cut kar lain.. Raisin ko saf kar ke wash kar ke rakh lain
- Sauce ke ing ko achy sy mix kar ke 1 bowl mn rakh dain
- Salad ki sb chezy akthy kar ke 1 bowl mn rkhy..
- Serve krty waqt sauce mix kar ke dain.. Mzydar sa rajma salad tyar hy
As I said before, choose red rajama or any variety that gets cooked easily. not the deep red (blackish red). You can try adding a large pinch of cooking soda in case of emergency. Rajma (sometimes spelled as "Rajmah") quite literally means kidney beans. However, when one refers to Rajmah they are referring to this Indian kidney bean recipe that consists of kidney beans and a thick tomato-based gravy mixed with Indian spices. It's a classic Punjabi comfort food that's oh so delicious!
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