Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, haddock pasta bake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This smoked haddock pasta bake is the perfect family friendly meal. Super creamy penne pasta tossed with baked and flaked smoked haddock, infused with a delicious mustard and cheddar sauce. This smoked haddock pasta bake is the perfect family friendly meal.
Haddock Pasta Bake is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Haddock Pasta Bake is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook haddock pasta bake using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Haddock Pasta Bake:
- Make ready 150 g gluten free pasta
- Prepare 1 large slice of haddock
- Prepare 1 small onion diced
- Take 150 g cubed smoked bacon
- Prepare 1 garlic clove minced
- Make ready 150 ml dairy free cream
- Get salt and pepper for seasoning
- Get 1 teaspoon dill
- Make ready large handful of dairy free cheese grated
Haddock Chips With Stuffed Potatoes, Haddock With Red Pepper Sauce, Roasted Haddock Medallions With Mayonnaise. Pat haddock dry; arrange in prepared baking dish. In a small bowl, mix together melted butter, lemon juice and minced garlic; evenly brush over haddock fillets. Give your baked haddock a crispy crunch with a coating of panko bread crumbs.
Steps to make Haddock Pasta Bake:
- Cook the pasta per the instructions on the packet - Microwave the fish for 2 minutes, remove the skin and flake the fish - Place a shallow pan over a medium heat and add the onion and garlic - Sauté for 5 minutes
- Stir in the dairy free cream and fish - Simmer for a couple of minutes - Season with salt and pepper
- Sprinkle in the dill and three quarters of the grated cheese - Stir until the cheese has melted then mix in the pasta
- Pour into a casserole dish and top with the rest of the cheese - Bake in the oven for 10 minutes at 180 oC
Old Bay seasoning combines with parsley and olive oil to help the fish bake up tender on the inside with a. Simple and delicious baked haddock fillets drizzled with brown butter. Brown butter takes any piece What's great about this recipe is it can be made with any white fish you prefer. I ENTERTAIN at least once a month. After I served this at a dinner party for eight, I decided to reduce the recipe to serve two.
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