Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, traditional slovenian beef soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Traditional Slovenian beef soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Traditional Slovenian beef soup is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook traditional slovenian beef soup using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Traditional Slovenian beef soup:
- Take 1 kg beef thigh
- Prepare 2 + 5.5 L water
- Get leaves Carrot, leek, onion, broccoli
- Get Chives, thyme, parsley, turmeric, paprika, chilli powder, pepper, lovage, salt
Instructions to make Traditional Slovenian beef soup:
- Take the biggest pot you own (I usually use the one with 6 L capacity) and put beef with 2 L of cold unsalted water in it. Bring it to boiling. You should notice a bit of a foamy substance forming at the surface. After 2 mins of boiling pour the water away and wash the meat and the pot.
- Put the meat back into the pot and pour 5.5 L of cold water in it. Start heating slowly. In the meantime, wash vegetables and slice them into halves. Put them into the pot.
- Visit your spice garden. I love fresh spices and they give nice and smooth (not at all bitter) taste to the soup. I usually use thyme, chives, parsley, and lovage. At the end, sprinkle some salt, pepper, and other spices into the soup. Let slowly cook for as long as possible. Serve with noodles.
So that is going to wrap this up with this exceptional food traditional slovenian beef soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
