Cottage Cheese Macaroni Alfredo
Cottage Cheese Macaroni Alfredo

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cottage cheese macaroni alfredo. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

This cottage cheese alfredo is a lower fat, lower calorie version of the rich and creamy pasta favorite! One of the best cottage cheese recipes, it's an easy dinner to make and the best part? You'd never even know it's healthy.

Cottage Cheese Macaroni Alfredo is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Cottage Cheese Macaroni Alfredo is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have cottage cheese macaroni alfredo using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cottage Cheese Macaroni Alfredo:
  1. Take 150 grams White flour
  2. Get 8 square pieces Cottage cheese
  3. Take 1/2 cup maida
  4. Make ready 1 cup elbow macaroni
  5. Take 2 cups milk
  6. Get 1/2 tsp garlic crush
  7. Take 2 tbsp green paste
  8. Get as needed Coriander,green chilli,mint, salt
  9. Prepare to taste Salt
  10. Prepare 1 tsp pepper powder
  11. Make ready 1/4 tsp dried oregano
  12. Make ready 2 tbsp oil
  13. Make ready 1 tsp butter
  14. Get Grated processed cheese optional

Cottage cheese works as a low-carb, high-protein ingredient in other recipes too, like in this Smoked Salmon Dip or these Cottage Cheese Crepes. Healthy Macaroni and Cheese with BroccoliDash of Herbs. elbow macaroni, reduced fat cheese, goat cheese, semisoft. American, Casseroles, Cheddar, Cottage Cheese, Macaroni, Brunch, Dinner, Easy, Lunch, Weekday, Main Course, Side Dish. In a blender, purée cottage cheese, milk, mustard, cayenne, nutmeg and salt and pepper.

Instructions to make Cottage Cheese Macaroni Alfredo:
  1. Mix white flour /maida with milk well add 1/2 cup water keep aside
  2. Marinate cottage cheese with homemade green chutney or make a paste,keep aside
  3. Boil macaroni with oil and salt for 5 minutes keep aside
  4. Now heat butter in pan on low and add maida slurry prepared stiiring fast to make Alfredo sauce,add salt to taste,1tsp pepper powder
  5. Add the boiled macaroni to this Alfredo sauce Cook 2 minute stirring on slow remove in a casserole Pan fry marinated Paneer pieces
  6. Remove in a casserole dish now
  7. Place the Cottage cheese done on the bed of macaroni garnish with coriander
  8. Grate cheese if prefer

Meanwhile cook the macaroni pasta until just al dente (do not overcook the pasta) drain then place into a bowl. Easy Chicken Alfredo. "As rich and buttery as traditional Alfredo sauce, this tasty version is lower in calories and takes just minutes to prepare," notes Cook fettuccine according to package directions. Meanwhile, in a small food processor, combine the cottage cheese, milk, butter sprinkles and garlic. Combine all the ingredients in a deep bowl and mix very well. The combination of cheese balls and spicy macaroni topped with sour cream and cheese is very aromatic and tasty.

So that’s going to wrap this up with this special food cottage cheese macaroni alfredo recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!