Keema ghobi
Keema ghobi

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, keema ghobi. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Keema ghobi is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Keema ghobi is something which I have loved my whole life.

Sprinkle Garam Masala and coriander leaves. Keema Gobhi/ Gobi bhurji recipe is very easy and quick recipe. It is very light and easy to digest.

To begin with this particular recipe, we have to first prepare a few components. You can cook keema ghobi using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Keema ghobi:
  1. Prepare Ghobi 1 phul
  2. Make ready Keema half kg
  3. Get 2 Piyaz
  4. Make ready 2 Timater
  5. Prepare 1 tbs Namak
  6. Take 1 tbsp Lal mirch powder
  7. Take Halde half teaspoon
  8. Prepare 1 pinch Kalonji
  9. Make ready 1 tsp Zeera
  10. Take Pani as required
  11. Prepare 1 tbsp Adrak chopped
  12. Make ready Oil half cup

This Cauliflower kheema curry is a dry preparation that is served as side dish with flat bread of your choice using minced cauliflower and fresh green peas. This is a vegetarian version of the famed Keema (minced lamb) Matar. Gobhi Matar Ka Keema- Quick stir fry of grated cauliflower cooked with green peas,tomato and mild spices. Gobhi Matar Ka Keema- Most of us love the beautiful,delicious and versatile vegetable-cauliflower and is also a favorite veggie of my family.

Instructions to make Keema ghobi:
  1. Sab se phly keema main thora pani dhal lain. Ab is main namak. lal mirch. Halde.Piyaz. Timater. Kalonji. Zeera. Adrak.dhal ke keema gal jany tak dam pe rakh dain.
  2. Piyaz timater jab gal jai to tez anch kar dain or pani hushak kar lain. Or oil dhal ke achi tarhan se bun lain. Oil bun ke achi tarahn alagh ho jai.
  3. Keema ka oil alagh ho jai to is main ghobi dhal ke 2, 3 mint bun lain or phir pani thora sa dal ke dam pe rakh dain ke ghobi gal jai.
  4. Ghobi gal jai to uper Dania dhal dain.keema ghobi ready.

I often make stir fries,curries and parathas with cauliflower. Keema gobi is the best recipe for foodies. If it is the favorite recipe of your favorite restaurants then you can also make keema gobi at your home. The ingredients or substance mixture for keema gobi recipe that are useful to cook such type of recipes are: A must try Band Gobi Keema recipe. Gobhi keema is a dry side dish made with minced cauliflower, peas and spices.

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