Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, char siu soy sauce ramen. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Char Siu Soy Sauce Ramen is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Char Siu Soy Sauce Ramen is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook char siu soy sauce ramen using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Char Siu Soy Sauce Ramen:
- Get 1 bundle Chinese-style noodles
- Make ready 4 slice Char siu
- Make ready 1 Finely chopped scallions
- Take 400 ml Boiling liquid from boiling pork
- Make ready 1 tsp Weipa
- Get 2 tbsp Soy sauce
- Get 1 Pepper
- Prepare 1 Pickled bamboo shoots
Instructions to make Char Siu Soy Sauce Ramen:
- Prepare the char siu and slice. For a detailed explanation of how to make it, refer to the recipe. Heat the boiling liquid from making the char siu.
- Begin boiling the ramen noodles. Warm the dish and add the soy sauce, Japanese leeks, and Weipa.
- Once the noodles have boiled, pour Step 2 into a bowl, and add the drained noodles. Top with the char siu and pickled bamboo shoots.
- The char siu is
https://cookpad.com/us/recipes/143420-simple-char-siu
So that’s going to wrap it up for this exceptional food char siu soy sauce ramen recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
