Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, ginger bread almond butter bites. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Ginger bread Almond Butter Bites is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Ginger bread Almond Butter Bites is something which I have loved my entire life.
Tips for customizing your gingerbread energy balls: Swap the maple syrup for honey (not vegan) If you're not gluten-free, feel free to use regular oat flour; Make your own almond flour or oat flour by running almond or oats through your food processor until finely ground and powdery This week its gingerbread bites! With walnuts, dates, and almond flour as a base, it's pretty easy to switch up the rest of the flavors. With almond butter + maple syrup + nutmeg + ground ginger on hand, Gingerbread Bites was calling to me!
To get started with this recipe, we must prepare a few ingredients. You can cook ginger bread almond butter bites using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ginger bread Almond Butter Bites:
- Take 135 gm almond butter
- Take 2-4 tbsp ground almonds
- Prepare 100 gm dark chocolate
Our family adores making gingerbread during Christmas time but I have to admit,View Recipe Almond Joy Energy Bites. It's no secret I love energy bites! They are the perfect snack or breakfast on the go. Our gluten free almond butters are made with only a few select ingredients.
Steps to make Ginger bread Almond Butter Bites:
- Put your almond butter in a bowl and gradually stir in enough ground almonds to form a reasonably thick dough. I added 2 tbsp to mine but the nut butter I used was quite thick to start with.
- Press the nut mix into a silicone chocolate mould if you have one, or scoop and shape into balls using a spoon if not and place on a plate lined with parchment paper.
- Freeze for at least 1 hour or longer.
- Melt the chocolate in the microwave then carefully turn out the nut butter shapes and dip them in the chocolate. You’ll need to work quickly before they warm up and become difficult to handle.
- Store in the fridge to nibble on whenever you fancy a sweet treat
He was one of the featured cats by the front entrance. He had been there for several months and, being an adult at the time, was not in hot demand. Add all of the ingredients to a large mixing bowl: oats, almond butter, coconut, flaxseed, sesame seeds, maple syrup, cinnamon, ginger, cloves, and salt. Stir by hand with a wooden spoon or spatula, until the mixture is incorporated and sticky. Plus, they're little bites of heaven: nutty and rich from the almond butter, chewy from the oats, sweet from the maple syrup, and a little creamy/crunchy (or melty) from the dark chocolate chips.
So that is going to wrap it up for this exceptional food ginger bread almond butter bites recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
