Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, boli. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Boli is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Boli is something that I have loved my entire life. They are nice and they look wonderful.
Yohan Boli ile Kevin Boli (CFR Cluj) Abi/Kardeş. Yohan Boli ile Yannick Boli (Ratchaburi Mitr Phol FC) Abi/Kardeş. Yohan Boli ile Basile Boli (Spor kordinatörü Olimpik Marsilya) Yeğen-Amca/Enişte.
To begin with this recipe, we have to first prepare a few ingredients. You can have boli using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Boli:
- Prepare Dough:
- Make ready 1 cup All purpose flour (Maida)
- Get Pinch Turmeric
- Get Pinch Salt
- Get 1/2 tsp Sugar
- Make ready To knead Water
- Take 2 tbsp Oil
- Make ready Filling:
- Take 1/2 cup Channa dal
- Take 1 cup Jaggery
- Make ready 1 tsp Cardamom powder
- Prepare 1 tbsp Ghee
Boli I'm just what God made. Not the perfect man, just the perfect me. Yannick Boli, joueur professionnel formé au Paris Saint-Germain, évoluant actuellement à l'Anzhi. Više o uzrocima boli u stopalu pročitajte u nastavku članka.
Instructions to make Boli:
- Sift the flour in wide bowl add turmeric, salt, sugar in the flour. Add water little by little and knead soft dough.
Once the dough is ready coat the oil over the dough and allow to rest for 3 hours.
- Soak channa dal for 2 hours in water. Cook channa dal in pressure cooker.
Once done reduce the flame and now add jaggery. Mix until jaggery melted nicely. Add cardamom powder. Saute until the mixture turns to thick, you should able to make small balls. Add ghee over it and mix.
- Cool the mixture. Make small balls and keep aside. Now take small portion of dough. Spread little bit keep the sweet ball in middle and cover the dough completely.
Roll this into thin sheet. Toast this in tawa by adding ghee. Roast until both sides turns into golden colour.
- Serve hot….
Građom je slično mostu, kojeg formira nekoliko uzdužnih i.
So that is going to wrap it up for this exceptional food boli recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
