Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chilli mushroom with fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chilli Mushroom With Fried Rice is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Chilli Mushroom With Fried Rice is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have chilli mushroom with fried rice using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chilli Mushroom With Fried Rice:
- Make ready 1 cup button mushrooms (Cleaned & quartered)
- Take 1/2 cup belle pepper/capsicum (cubed)
- Take 1/3 cup spring onions (chopped)
- Get 1 green chili (slit & remove seeds)
- Get 1 onion medium cubed & layer separated
- Make ready 1 tbsp ginger garlic (chopped)
- Get Chilli & Soya sauce
- Make ready Salt & black pepper (as required)
- Take 2 tbsp cornflour and refined flour
- Take Water as required
Steps to make Chilli Mushroom With Fried Rice:
- Rinse and dry the mushrooms
- Halve them if big in size and quarter them if smaller in size
- Coated with some water and refined flour with salt and pepper
- Shallow fry mushrooms till they are slight brown and crispy
- Remove it on the plate and use the same pan for gravy
- Add oil and add the chopped onion along with ginger,garlic and green chilli
- Add other veggies and sauces,saute it and add more water for gravy along with cornflour mixture
- Give it a good boil and add mushrooms in it
- Serve it with fried rice and love
So that’s going to wrap this up for this exceptional food chilli mushroom with fried rice recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!