Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, homemade greek gyro. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Homemade Greek Gyro is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Homemade Greek Gyro is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have homemade greek gyro using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Homemade Greek Gyro:
- Get 500 grams mince lamb
- Get Pitta wraps
- Make ready 4 tsp ground cumin
- Make ready 2 tsp onion powder
- Make ready 1 tsp chilli powder
- Get 3 tsp dried oregano
- Take 2 tsp dried thyme
- Make ready 2 tsp dried parsley
- Take Salt & black pepper
- Prepare 12 tsp garlic paste
- Prepare Salad
- Prepare Chips
Instructions to make Homemade Greek Gyro:
- Mix all the ingredients with the lamb mince. Place on some Greaseproof paper and roll into a cylinder shape. Thread onto your spit and Wrap tightly in tin foil and put in the fridge overnight to firm up, or for at least 2 hours. If using the oven to cook, just cover with foil and once again leave to firm.1. Connect your spit with the mixture on to the rotisserie and set timer to 40 mins, checking to make sure it doesn’t burn and is cooked through. With the oven method, place mixture into a loaf tin and put in a pre heated oven at 180 degrees for 40 mins or until cooked throughout.
- Slice your kebab and assemble onto your pitta wrap with salad and chips, add some mint and yogurt and serve with salad.
So that is going to wrap this up for this special food homemade greek gyro recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
