Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my chicken in cornflakes and mixed seeds 🐔. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
My Chicken in Cornflakes and mixed Seeds 🐔 is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. My Chicken in Cornflakes and mixed Seeds 🐔 is something that I’ve loved my entire life. They’re nice and they look fantastic.
This video takes you through the steps to making some delicious crunchy easy cornflake chicken. There is a little prep work involved but it is totally worth. I put the cornflakes in my food processor and processed for a couple of seconds just to break flakes up a bit.
To get started with this recipe, we must first prepare a few ingredients. You can cook my chicken in cornflakes and mixed seeds 🐔 using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Chicken in Cornflakes and mixed Seeds 🐔:
- Prepare 3 chicken breasts cut in strips
- Take 1 cup cornflakes
- Prepare 1/4 cup mixed seeds
- Take 2 Tsp cornflour
- Prepare 2 egg whites in a bowl
- Take to taste Salt and black pepper
Mixture will be moist so you may have to pat it on there. I also make extra crust if needed and pat it onto tops of breast once I. Mix flour, thyme, cayenne pepper, salt and pepper. In a second shallow dish, whisk eggs to combine.
Steps to make My Chicken in Cornflakes and mixed Seeds 🐔:
- Cut up the chicken. Preheat the oven 180°C.
- Add the cornflakes to a bowl and the mixed seeds. And cornflour mix in.
- Next the egg white dip the chicken piece in the egg white both sides. Then into the cornflake mix
- Add the covered chicken on a oven dish on parchment paper and add to the oven. When cooked take out and have with s crispy salad and a dip.
Cornflakes should adhere better if you put the chicken in the fridge for an hour before baking. mix gently without breaking corn flakes. finally, enjoy corn flakes chivda with hot masala tea or store in airtight container. Click a firstly, if using makai poha / corn poha make sure to deep fry in oil and then mix with spices. further add dry fruit of your choice to make it more healthy. Cornflake Chicken Fingers - chicken tenders coated in crushed cornflakes, parmesan cheese and Ranch dressing mix - SO easy and SOOO good! I crushed the cornflakes in the food processor so they were super fine. I also double dipped the tenders so they were super crunch.
So that’s going to wrap this up for this special food my chicken in cornflakes and mixed seeds 🐔 recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
