Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, creamy crunchy peanut butter bars. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Creamy Crunchy Peanut Butter Bars here we come!! Mix together the peanut butter, coconut oil, agave, vanilla, and sea salt. With a rubber spatula, fold in the nuts, coconut shreds, chocolate chips, flax seeds, and chopped almonds.
Creamy Crunchy Peanut Butter Bars is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Creamy Crunchy Peanut Butter Bars is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook creamy crunchy peanut butter bars using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Crunchy Peanut Butter Bars:
- Get 1 cup peanut butter
- Get 3 tbsp coconut oil (melted)
- Take 3 tbsp agave nectar
- Prepare 1/2 tsp vanilla extract
- Take 1 pinch sea salt
- Get 1/4 cup shredded coconut (unsweetened)
- Get 1/2 cup chocolate chip
- Prepare 1/4 cup flex seed
- Get 1/2 cup chopped almond
Pour into a non stick sprayed bar. A sweet, super creamy peanut butter filling, covered entirely by a thick layer of milk chocolate, then topped with salty pretzels for an extra special CRUNCH. These are SO easy to make. Crunchy peanut butter and chocolate bars that require no baking!
Instructions to make Creamy Crunchy Peanut Butter Bars:
- Whisk together the peanut butter, the coconut oil, the agave nectar, the vanilla and the sea salt until smooth & well combined.
- With a rubber spatula, fold in the nuts, coconut shreds, chocolate chips, and flax seeds.
- Line a bread pan with parchment paper and pour the batter in.
- Line a bread pan with parchment paper and pour the batter in.
- Use your rubber spatula to smooth it out and sprinkle the top with additional chips and nuts.
- Place in the freezer for about 2 hours.
Chelsea back from Chelsea's Messy Apron with a fun and delicious treat! Peanut butter "crunch" bars with a nice chocolate topping! They whip together quickly making an impressive treat that… Mix the crackers, peanut butter, butter and powdered sugar together in a medium sized bowl. Once combined, press the mixture into the prepared pan. *For no-bake bars, melt the chocolate chips in the microwave according to package directions then spread over the bars. Sit back and relax, because it's nothing but smooth sailing ahead.
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