Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, japanese ramen. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Japanese Ramen is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Japanese Ramen is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook japanese ramen using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Japanese Ramen:
- Make ready Small pork tenderloin
- Make ready 32 oz. Good beef bone broth
- Make ready 4 soft boiled eggs
- Make ready 1 cn of Bamboo shoots
- Prepare 4 sheets nori
- Take Shitake or large white mushrooms
- Take 1 leek
- Take Japanese style frozen noodles
- Make ready 1/4 c. rice wine vinegar
- Take 1/4 c. Soy sauce
- Make ready to taste Salt and white pepper
Instructions to make Japanese Ramen:
- Bake tenderloin at 375 for 30 minutes seasoned with salt and pepper. Let cool and cut into 1inch thick slices.
- Heat bone broth on medium heat and add soy, vinegar, salt and pepper.
- Slice mushrooms then saute for 4 minutes in a tsp of soy and evoo each and set aside.
- Soft boil eggs for 7 minutes. Shock in ice bath, peel and set aside.
- Slice leeks thinly then slice bamboo shoots long ways like blades of grass very thinly and set aside.
- Bring broth to a boil and boil noodles for 3 to 4 minutes in broth.
- Now plate! Add noodles to bowl and add broth. Place bamboo, leeks, mushrooms and tenderloin in bowl. Cut egg in half and place along with a sheet of nori. Enjoy!
So that is going to wrap it up for this special food japanese ramen recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
