Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, naga style mixed vegetables. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Naga Style Mixed Vegetables is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Naga Style Mixed Vegetables is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have naga style mixed vegetables using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Naga Style Mixed Vegetables:
- Make ready 2 Bittergourd sliced
- Make ready 5 brinjal (long variety) sliced
- Prepare 1 bunch locally available green leafy like mejenga leaves and
- Prepare 3 fermented dry fish
- Prepare 3 Fermented bamboo shoots or juice
- Prepare 10 green chilli
- Make ready 2 inches ginger
- Make ready 6-8 garlic cloves
- Get to taste Salt
- Get as needed Water
Instructions to make Naga Style Mixed Vegetables:
- In a mortar and pestle coarsely ground the green chillies, ginger and garlic.
- Chop all the vegetables and add them in a large pot.
- Add the coarsely grounded green chillies, ginger, garlic, tomatoes, dry fish, bamboo shoots juice and salt.
- Mix them well together nicely. Add enough water covering the ingredients fully. Cover the pan and cook on medium.
- Cook till the water is evaporated completely and the curry is dry. Please do not stir while cooking this dish. Adjust the salt before the water dries up.
- Take off the heat and remove the cover of the pot and let it cool down completely. This dish is serve after completely getting cooled down. Taste even better when served the next day.
So that is going to wrap this up for this special food naga style mixed vegetables recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
