Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, marinaded steak strips with noodles. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Marinaded steak strips with noodles is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Marinaded steak strips with noodles is something which I have loved my entire life. They’re fine and they look fantastic.
Toss in noodles that have been cooked in boiling water just until they seperate. Flank steak takes on savory Asian flavors with this quick steak marinade recipe. Cook or soak the noodles according to the packet instructions and drain.
To get started with this recipe, we have to prepare a few components. You can have marinaded steak strips with noodles using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Marinaded steak strips with noodles:
- Make ready 1 sirloin steak cut into strips
- Get 1 pack egg noodles
- Get Half a Chinese leaf cabbage
- Get Chinese mushrooms (or shitake)
- Get Soy
- Prepare Garlic
- Prepare Oyster sauce
- Get Sugar
- Take Chinese cooking wine
- Take Cornflour to thicken
- Take Oil for stir fry
Steak & Egg Cobb SaladCanadian Living. Flank steak is an attractive and relatively economical way to serve steak, since each portion includes a few strips of meat rather than a large piece. Serve the vegetables and steak strips over cooked rice. Marinated, sesame-coated seared tuna steaks on top of a quick-cook vegetable and noodle stir fry.
Instructions to make Marinaded steak strips with noodles:
- Marinade the steak in soy, sugar, Chinese wine and a little cornflour for at least 10 mins
- Soak the noodles in hot water until loose and semi soft
- Fry steak, remove from pan
- Add Chinese mushrooms cut in slices to the pan
- Add Chinese leaves to pan cook until softish.
- Add noodles
- Add a little water for sauce. Season with soy, salt and sugar.
- Add steak and then bring to a boil and thicken with cornflour.
For the tuna, place the soy sauce, garlic, ginger and honey into a non-reactive bowl and add the tuna. Coat the tuna steaks in the marinade, cover and transfer to the fridge to marinate for about half an. Cook your strip steaks like the steakhouses do. Pan sear to brown and then finish cooking the The strip steak is a cut from the short loin from a cow which is located behind the rib area with the tenderloin. My secret weapon is marinating in the morning in a zip lock bag.
So that is going to wrap this up for this special food marinaded steak strips with noodles recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
