Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, creamy chicken pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Creamy Chicken Pie is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Creamy Chicken Pie is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy chicken pie using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Chicken Pie:
- Get 450 g chicken fillet, diced into approx 4cm cubes
- Get 120 g Cream
- Make ready 2 large potatoes, peeled
- Get 150 g bacon, diced
- Make ready 2 cloves garlic
- Make ready 120 ml white wine
- Get 300 ml chicken stock
- Take 50 g plain flour
- Make ready 2 sprigs thyme
- Make ready 1 tbs Dijon Mustard
- Prepare 1/4 tsp lemon juice
- Take 2 frozen puff pastry sheets
- Get 1 egg yolk
- Get Olive oil, for frying
Steps to make Creamy Chicken Pie:
- Boil potatoes and cook till tender. Drain, let cool and cut into small pieces. Heat some oil on a large frying pan and cook the chicken, stirring occasionally for 2-3 mins or until browned. Remove from pan and set aside.
- Add bacon to the pan and cook for 5 mins or until the bacon is slightly brown. Add garlic and cook, stirring, until well combined. Pour in the wine and cook for further 2 minutes. Add flour and cook, stirring for 30 seconds and remove from heat.
- Slowly stir in the chicken stock until well combined. Add the chicken, potatoes and thyme to the bacon mixture. Cook for a further 3-4 minutes until the mixture boil and thickens. Stir in the cream, mustard and lemon juice, then remove from heat. Set aside to cool and place in the fridge to cool completely.
- Preheat oven at 220 Celsius. Spoon mixture into pie dish. Cut the puff pastry into squares and brush with egg yolk.
- Arrange puff pastry on top of the pie filling and bake for 20-25 mins or until puffed and golden.
So that is going to wrap it up for this special food creamy chicken pie recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
