Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, raisin pie by poppy. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Raisin pie by Poppy is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Raisin pie by Poppy is something which I’ve loved my entire life. They’re fine and they look fantastic.
Apples on the bottom, apples in the middle, and apples on top. Raisin Pie (Funeral Pie) Light and creamy and oh so addicting. This peach pie is delicious, using fresh or frozen fresh peaches and sweetened with Splenda.
To get started with this particular recipe, we have to first prepare a few components. You can cook raisin pie by poppy using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Raisin pie by Poppy:
- Make ready 1 1/2 cup oil
- Prepare 1 1/2 cup raisins (cut and floured)
- Get 2 cups sugar
- Prepare 2 cups water
- Get 1 cup fresh lemon juice
- Make ready 1/4 cup brandy
- Get 1 tsp baking soda
- Prepare 1 little cinnamon
- Get clove []
- Get nutmeg
- Make ready 20 g baking powder
- Make ready flour, as much as it takes
- Make ready sesame seeds
You won't regret it! 📋 What Ingredients do I need. You will need the following ingredients to make this recipe: Raisins, Brown Sugar, Cornstarch, Ground Cinnamon, Salt, White Vinegar, Unsalted Butter and a Pie Crust.. Add butter and stir until melted. Top with a pie crust and seal.
Steps to make Raisin pie by Poppy:
- Mix all the ingredients together in a stand mixer. You need to add as much flour as it will take to make a dough that is not so firm, like that of a cake.
- Move the mixture to an oiled baking tray that you have dusted with flour. Then add the raisins and mix lightly so that they are evenly distributed. Sprinkle with plenty of sesame seeds.
- Bake in a fan oven at 180°C for about an hour.
Remove pie from oven and cool completely before serving. Divide dough between pans (greased) and form dough to hold fillings. Fill with your favorite filling: cherry, apple, prune, poppy seed, rice or raisin. Cover poppy seed filling and refrigerate while making bread (filling will set up and thicken as it chills). Poppy seed must appear on the Polish Christmas Eve table, in one form or another.
So that is going to wrap it up with this exceptional food raisin pie by poppy recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
