Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, caramel bread custard pudding. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Caramel Bread Custard Pudding is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Caramel Bread Custard Pudding is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have caramel bread custard pudding using 6 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Caramel Bread Custard Pudding:
- Get For the caramel
- Make ready 1/2 cup sugar
- Get For bread pudding
- Prepare 3 tbsp custard powder
- Take 500 ml milk
- Take 6 slices bread
Steps to make Caramel Bread Custard Pudding:
- In a pan melt sugar on medium heat
- Melt it till the colour change to light golden
- Remove from heat and pour it into a pan
- Mix 100ml of milk into custard powder
- Cut the all edges of bread slices
- Grind bread in grinder
- Add milk in the pot, boil it for some minutes
- Add custard water paste, cook it for 2 minutes remove from the flame
- Add bread crumbs mix it gently
- Pour the batter in caramel pan and steam for 30 minutes, remove from heat
- Cool in the refrigerator for at least 4 hours
- Enjoy
So that is going to wrap this up with this exceptional food caramel bread custard pudding recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
