Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, grilled crispy pork belly 😋 🐷. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Poke some holes with a sharp knife or fork into the skin of the pork belly. Crispy Pork Belly has amazing flavor and texture. Kick up the wow factor by adding smoke flavor and an awesome sweet and savory sauce at the end.
Grilled crispy pork belly 😋 🐷 is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Grilled crispy pork belly 😋 🐷 is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have grilled crispy pork belly 😋 🐷 using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Grilled crispy pork belly 😋 🐷:
- Take 300 g pork belly
- Take Marinate sauce
- Get 3 clove garlic
- Make ready 2 coriander roots (you can use a handful of coriander stalk instead)
- Get 1 tbsp ground white pepper
- Make ready 1 tbsp oyster sauce
- Take 1 tbsp soysauce
- Get 1 tsp fishsauce
- Prepare 1 tbsp sugar
- Prepare 1 tbsp cornflour
Grilled Pork Belly is a simple dish that you can make with pork. Season pork belly all over with smoked paprika, salt, and black pepper. Nobody does crispy pork belly like the Chinese! The secret to the perfect, shatteringly crisp, perfectly seasoned crackling is to bake with a salt crust.
Steps to make Grilled crispy pork belly 😋 🐷:
- Pound garlic, coriander roots and white pepper together in pestle and mortar then add some oyster sauce, sugar fish sauce and soysauce in and mix well.
- In a big mixing bowl add pork belly in and pour the sauce in, mix them well. Marinate pork belly overnight and put it in the oven on medium heat for 45 min.
- Delicious with rice! I cut them up and keep them in the fridge to make kra prow crispy pork belly or stir fried crispy pork belly with garlic, chilli and basil.
The best crackling in the world with juicy seasoned flesh, no one. This slow-roasted pork belly is tender with a delicious crispy skin (crackling). Pork belly is a fatty piece of meat that is often used to make bacon and pancetta. However, it can also be roasted, resulting in flavorful and tender pork covered with delicious crackling. I had this Crispy Pork Belly Banh Mi in Da Nang Vietnam and since then keep dreaming about the best Banh Mi in my life… In Vietnam, there are so many different style of Banh Mi.
So that is going to wrap this up with this special food grilled crispy pork belly 😋 🐷 recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
