Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, custard boondi caramel crunchy shots. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Custard boondi caramel crunchy shots is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Custard boondi caramel crunchy shots is something that I have loved my entire life.
Make this quick Custard Boondi at home and enjoy it with your family. Do share your experience in In a bowl of boondi add milk masala powder, praline, mix well. Oreo Custard/Mango Custard/Banana Strawberry Custard Shots. #Cruchy caramel pudding#Butterscotch#Caramel.
To get started with this particular recipe, we must prepare a few ingredients. You can have custard boondi caramel crunchy shots using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Custard boondi caramel crunchy shots:
- Take For custard
- Get 2 cup milk
- Take 4 tbsp custard powder
- Get 2 tbsp sugar
- Prepare 1 cup fruits (that's optional)
- Take For boondi
- Get 1/2 cup Besan/gram flour
- Make ready 1 pinch baking powder
- Make ready 1/4 tbsp orange food colour
- Prepare as required Milk or water to maintain consistency (I prefer milk
- Prepare 1/2 cup sugar
- Take 1/4 cup water
- Get 1/2 tbsp cardamom powder
- Prepare as needed Ghee for frying
- Prepare For Caramel nuts
- Take 1/4 cup jaggery
- Get 1/4 cup dryfruits and roasted peanuts
- Take as needed Almonds and pistachios for garnishing
This easy-to-make pudding is popular all over India but made especially well by the Parsis, Mangaloreans (both from Western India) and the Anglo-Indians. Click Play to See This Caramel Custard Recipe Come Together. Crumbled boondi laddoos topped with custard and fruit mixture and rabdi. Ingredients for Boondi Trifle Custard Recipe.
Instructions to make Custard boondi caramel crunchy shots:
- Take milk in pan and bring it to boil,add sugar.Mix custard Powder in 1/2cup of milk in a bowl to make lump free batter. Once milk starts boiling, add prepared custard milk mixture. While adding keep stirring constantly. Bring it to a and cook for 4-5 min or till it thickens. Turn off the flame. Keep aside and let it cool.Chill into the fridge.
- Make sugar syrup for boondi. Add sugar,water in a pot.Add cardamom powder.Bring it to boil for one string consistency.Off the flame. Let it cool.
- In A mixing bowl combine besan,colour, baking powder and milk.Whisk it well.Batter should be of dropping consistency. Feel free to add or subtract milk in order to adjust batter consistency. Heat ghee in a deep pan.Now take a boondi karandi or a perforated ladle ful.Hold it over oil.Pour a ladleful of batter over and spread it out.The boondi will fall drop by drop.Fry the boondi till crispy.Drain them and add them to sugar syrup and mix well. Keep aside for half an hour.
- Heat jaggery in other pan.keep stirring till melts.Add dryfruits and roasted peanuts and mix well.Transfer the mixture on the greased tray. Let it set for sometime.
- Now assemble.Take shot serving glasses. Fill half glasses with custard. Tap it lightly. Add boondis till 3/4 of glasses.Add caramel nuts on top.Garnish with chopped dryfruits. Before serving let it cool atleast 3-4 hours. Served chilled.
Caramel Custard/Flan is a very popular dessert and is quiet simple to make. Pour the prepared caramel evenly into individual ramekins. Make sure that the base of the ramekin is well coated. it is a common practice in south india to share savouries with each diwali sweet gift box. the most common savouries found on these boxes are either kara boondi or roasted cashews. the whole idea is to balance the taste of the gift box and not to overpower with just sweets. whereas i generally prepare. Caramel Custard is an exotic treat for kids and adults alike. Luscious vanilla-tinged custard prepared with milk, eggs and sugar is way more classy than the custard made with readymade powders.
So that’s going to wrap it up for this exceptional food custard boondi caramel crunchy shots recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
