Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, ginger biscuits/cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Ginger Biscuits/cookies is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Ginger Biscuits/cookies is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ginger biscuits/cookies using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ginger Biscuits/cookies:
- Take 250 g flour
- Prepare 1 tsp baking powder
- Get 100 g butter
- Prepare 100 g suger
- Make ready 1-2 eggs
- Prepare Fresh grated ginger
Steps to make Ginger Biscuits/cookies:
- Preheat oven to 190d,,oil your baking sheet and line it with baking papee
- Assemble your ingredients and measure them accordingly
- In a bowl, put sieved flour, baking powder, suger, ginger and butter and rub until the mixture looks like breadcrumbs. Add the eggs and knead the mixture together to form a stiff dough.
- Shape your dough into small balls of equal size and arrange them in the baking sheet and bake for 10-15mins.Make sure to space them as they will spread when baking.
- Cool on a wire rack when ready,, enjoy with a glass of milk or juice.
So that is going to wrap this up with this exceptional food ginger biscuits/cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
