Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, cocoa sesame oat bars. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cocoa Sesame Oat Bars is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Cocoa Sesame Oat Bars is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook cocoa sesame oat bars using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cocoa Sesame Oat Bars:
- Prepare 350 Grams Oats
- Make ready 160 Grams Brown sugar
- Take 50 Grams Butter
- Get 80 Millilitres Milk
- Get 2 Teaspoons Tahini (sesame paste)
- Get 1 Teaspoon sesame Black and white
- Make ready 4 Tablespoons Cocoa
- Get 1/2 Teaspoon Cinnamon
Steps to make Cocoa Sesame Oat Bars:
- In an ungreased pan roast sesame seeds. Set aside.
- In a medium pot stir together butter, sugar (or honey), milk, cocoa, tahini paste, stir well until melted completely. Add cinnamon.
- For the grown up version you can use rum in place of cinnamon.
- Stir in oats and mix until incorporated.
- Line a baking dish with parchment paper. Pour the mixture into the baking dish. Spread to edges and press down with a spatula to even off the top. Refrigerate for about 60 minutes. Lift by parchment paper onto a cutting board. Slice into bars or squares. Wrap individually to store.
- Fight with your kid for a piece.
So that’s going to wrap this up for this exceptional food cocoa sesame oat bars recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
