Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, "caramel pudding". It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
"Caramel Pudding" is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. "Caramel Pudding" is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook "caramel pudding" using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make "Caramel Pudding":
- Prepare FOR MAKING CARAMEL:-
- Prepare 3 tbsp sugar
- Take 1 tbsp water
- Prepare FOR MAKING PUDDING: -
- Prepare 6 parle-g biscuits
- Take 3 eggs
- Make ready 3 cup milk
- Take 3 tbsp sugar
Steps to make "Caramel Pudding":
- Take a pan, add sugar and water. Heat it till it becomes golden brown. Caramel is ready. Shift it into a separate container.
- Make powder of biscuits in a grinder. Keep it aside.
- Boil milk. Add sugar. Let it cool down. Add eggs and powdered biscuits into it. Mix with blender. Add this mixture in the container in which we kept caramel.
- Take some water in cooker and put the container into cooker. Close the cooker with lid. Steam on medium flame for 20 minutes. Take out the container and cool it in fridge for 1 hour.
- Demould the container into serving dish.
- Pudding is ready to serve.
So that’s going to wrap it up with this exceptional food "caramel pudding" recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
