Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mooli paratha. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mooli paratha recipe with step by step photos. Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. Mooli is the Hindi word for radish.
Mooli paratha is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Mooli paratha is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mooli paratha using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mooli paratha:
- Make ready 2 mooli
- Make ready Green chilli, chopped
- Prepare Red chill powder, atta, oil, salt, butter
Mooli paratha recipe is my best favorite way to include radish in diet. Learn how to make delicious My friend Sangeeta,have told me to try mooli paratha so many times,but I was so scared how it. Stuffed Mooli paratha recipe or muli ke parathe - A delicious authentic punjabi mooli Mooli paratha is a regular fare in punjabi house hold. The stuffed parathas made with mooli filling and smeared with.
Steps to make Mooli paratha:
- Prepare the whole wheat dough and keep it aside. Grate the Mooli and keep aside.
- Take a good amount of the Mooli stuffing and place it on one of the rolled dough. Sprinkle evenly one or two pinch of salt red chill, cover with the other rolled round and join the edges.
- In the meantime heat the griddle roll the dough into size of a paratha.fry the mooli paratha on a hot Tava using oil.
- The Mooli paratha should become golden and crisp from both sides. Make sure that the Mooli paratha edges are fried well. You can use spatula tobpress them. Well fried mili paratha will have some brown sports and might puff up ltl.
- Serve the Mooli paratha hot with butter.
Stuffed Mooli Paratha is yummy shallow fried Indian bread belonging to Punjabi cuisine. This easy recipe uses stuffing prepared with shredded mooli, mooli leaves and various other spices. Mooli ka Paratha is a popular Indian whole wheat flatbread stuffed with spiced grated radish. Healthy and tasty breakfast or lunch can be made in a short time with simple ingredients. Read Blog about How to Make Mooli Paratha and health & fitness, step by step recipes, Beauty & skin care and other related topics with sample homemade.
So that’s going to wrap this up with this exceptional food mooli paratha recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
