Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, reuben wonton cups. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Reuben Wonton Cups is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Reuben Wonton Cups is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook reuben wonton cups using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Reuben Wonton Cups:
- Make ready 1 PKG wonton wrappers
- Take 1/3 lb deli corned beef
- Prepare 1 cup Swiss cheese
- Prepare 4 oz cream cheese
- Make ready 1 tbsp Dijon mustard
- Prepare 1 tsp ketchup
- Prepare 1 tbsp mayo
- Take 1/2 cup sauerkraut (drained)
- Get 1 tsp salt and pepper
- Prepare 2 tbsp chopped onion
Steps to make Reuben Wonton Cups:
- Preheat oven to 350. Get a cupcake pan ready, greased. Pop the wontons in there and put in the oven for 5-7 min, until edges start to barely brown.
- In a mixing bowl, add chopped corned beef and all other ingredients except Swiss cheese
- Put about 1 tbsp of the corned beef mixture in each wonton, top with Swiss cheese.
- Put back in the oven for another 7-10 min, until cheese is bubbly and edges are browned and crispy. Enjoy!
So that’s going to wrap it up with this special food reuben wonton cups recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
