Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, apple cinnamon and almond cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Apple cinnamon and almond cake is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Apple cinnamon and almond cake is something which I have loved my whole life. They are nice and they look fantastic.
Sponge cakes are not only delicious, they can also be beautiful. How much they allow us to do with them and how much we enjoy it. This simple cinnamon sugar apple cake is light and fluffy, loaded with fresh apples, and topped with a crunchy cinnamon sugar layer!
To get started with this recipe, we have to prepare a few ingredients. You can cook apple cinnamon and almond cake using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Apple cinnamon and almond cake:
- Take 120 g soft butter
- Take 1 cup sugar
- Get 50 ml oil
- Get 1 tsp vanilla essence
- Get 2 eggs
- Take 1/4 tsp salt
- Prepare 1 tsp baking powder
- Prepare 1 tsp baking soda
- Take 1 tsp cinnamon powder
- Prepare 1/2 tsp mixed spice powder
- Prepare 1 1/4 cup plain sifted flour
- Get 2 apples peeled and grated
- Prepare 60 g chopped almonds
- Take Icing sugar for dusting
And is there anything better than the smell of a freshly baked cake on a cold autumn day? I wish my house smelled of apple and cinnamon all year long! This apple cinnamon cake recipe for your Vitamix is moist, dense, cinnamon-y and full of tart apple bites. This recipe combines the sweetness and texture of the apples with the warm aroma of cinnamon and a hint of almond.
Instructions to make Apple cinnamon and almond cake:
- Preheat the oven at 180 °c - Cream the butter and sugar together, add the oil, eggs and vanilla essence.
- Beat well, add the flour, baking powder, baking soda, salt, cinnamon and mixed spice.
- Mix through, fold in the apples and nuts. Spoon the batter in a greased round tin and place in the oven for 40/45mins or till toothpick comes out clean.Dust with icing sugar when it has cooled and enjoy as a dessert or with a hot drink.
The sponge is soft and moist with apple flavour all the way through. Lovely served either warm or chilled, on its own or accompanied by cream, vanilla ice-cream or custard. The Apple Cinnamon Almond Butter Hemisphere Grain-Free Gluten-Free Eight Inch Round Cake is always created organic, dairy-free, wheat-free, paleo-approved, gluten-free, peanut-free & soy-free! I love baking this cake as it fills my kitchen with the lovely aromas of apple and cinnamon. This apple cinnamon cake is equally good for breakfast or dessert, so be sure to not eat all of it after dinner!
So that is going to wrap this up for this exceptional food apple cinnamon and almond cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
