Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, mini egg blondies. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mini Egg Blondies is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Mini Egg Blondies is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mini egg blondies using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mini Egg Blondies:
- Prepare 120 g melted butter
- Take 220 g dark brown sugar
- Get 1 egg
- Get teaspoon vanilla extract
- Make ready teaspoon baking powder
- Make ready pinch salt
- Make ready 130 g flour
- Make ready 2 packs mini eggs
Steps to make Mini Egg Blondies:
- Preheat your oven to 175C. Melt the butter in the microwave in a bowl and mix in the sugar and vanilla extract
- Add the flour, salt, baking powder. I added mini eggs because it's Easter, you can substitute the Mini Eggs for any chocolate, nuts or both!
- Pour all the mixture in a baking tin and cook for around 20 minutes - then cut into squares and serve.
So that is going to wrap this up for this special food mini egg blondies recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
